Lachcha Paratha is a popular Indian flatbread known for its crispy, flaky layers. Traditionally made with a mix of whole wheat flour and oil, this delicious paratha pairs perfectly with curries, yogurt, or even on its own with some butter.
Shah Plov is a rich and aromatic Azerbaijani rice dish made with saffron rice, tender meat, dried fruits, and nuts, baked inside a crisp golden crust for a stunning presentation.
Gado Gado is a well-known dish in Indonesia. It is a one-dish meal, similar to a salad. It is prepared with fresh seasonal vegetables, eggs, tofu, and ingredients native to Indonesia
Mushroom Chicken is a modern, home-style dish inspired by Chinese cooking, featuring chicken and mushrooms paired with peppers and aromatics for quick cooking and balanced flavors. Though often linked to China, it is not a traditional national dish.
